How To Make Egg Roll Recipe – There is a saying that whether it is Sunday or Monday, eat eggs every day. The biggest benefit of eating eggs is that you get enough protein and vitamins in it. And by eating eggs, our health also looks good. Apart from this, there are many other great benefits of eating eggs. Because of which the doctor also advises everyone to eat eggs.
In today’s time, there will hardly be any person who does not like to eat eggs. There are many egg recipes available. We eat eggs by boiling, egg curry, omelet or we make recipes in many other ways. If you are also fond of eating eggs, then today we will give you complete information about how to make egg roll recipe at home through this article.
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Ingredients for making Egg Roll Recipe
- Eggs 2
- Flour 1 bowl
- Flour 1 bowl
- 1 onion (chopped)
- 2 capsicum (chopped)
- Cabbage chopped 1 bowl
- Oil 4 tsp
- Chaat masala 1 tsp
- Tomato Ketchup 1 tsp
- Black pepper powder 1 tsp
- Salt to taste
How To Make Egg Roll Recipe
Friends, till now you must have eaten egg rolls only in the market. If you are thinking of making egg roll recipe at home. So for your information, I want to tell that egg roll recipe is very easy to make. Now we explain to you in very easy steps how to make egg roll recipe at home.
- First of all, to make egg roll recipe, add flour, flour, salt and a spoonful of oil in a bowl and mix it together.
- After this, mix this mixer well and knead it like a dough.
- Now make a dough from this dough and roll it like a roti and roast it like a paratha in a frying pan.
- After this, put both the eggs in a bowl. After this, add salt according to your taste and beat it among themselves.
- After this, put a spoonful of oil in a fan and pour egg mixture in it and spread the mixture in a round shape.
- Here you have to pay special attention to one thing that you have to cook the egg on low flame.
- When the egg round starts cooking slowly, then you put roti on top of it. Here you have to note one more thing that you have to cook the egg only on one side.
- After this, put a spoonful of oil in a separate frying pan and add chopped onion, capsicum, cabbage and cook it for 1 minute while stirring it with a spoon.
- Now put salt, chaat masala and black pepper on top of it and keep it off the gas.
- After this, keep the egg in a plate. Place the roti on the bottom side and place the egg on the top side and put tomato ketchup in it and spread it on the roti.
- After this, place the vegetable mixture in the center of the roti and make a roll of roti.
- Now your egg roll is ready. Now you can enjoy this recipe by serving this recipe with your family.
Friends, if you also want to enjoy egg roll recipe at home. So you can make egg roll recipe at home by following the method mentioned by us. I hope that you must have liked this article. If you liked this article, then you must give your opinion by commenting to us. Thank you.